Outer Banks Gluten Free Baker
Gluten-Free Vegan Birthday Cake-- with "Butter Cream" Icing
**Gluten-Free Vegan Birthday Cake--Four layers of yellow cake with "butter cream" icing
Ingredients: Cake--cane sugar, tapioca starch, rice flour, potato flour, egg replacer, Almond milk, baking powder, baking soda, Madagascar vanilla, xanthan gum.
"Butter cream" icing--Earth Balance, shortening, cane sugar, Almond milk, Madagascar vanilla