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Holy Chunky Guacamole (Gluten-Free)

Guacamole is perfect for serving with gluten-free tortilla chips, a light snack or appetizer (sometimes we make it a mini-meal), as a rule guacamole is usually gluten free.

 Avocados are high in protein, have a wonderful flavor, and are one of the "super foods". This easy gourmet chunky-style guacamole is ready in a flash.  Simply mix the ingredients below for a delicious, yummy treat. 

We use ready made Pico de Gallo and ready made mix to make this an uncomplicated, mindless gluten-free snack.

Let's make some guacamole!

INGREDIENTS:

• 3 ripe avocados
• 2 small containers Pico de Gallo 
• 2 tbsp. lime juice
• 2 packets Guacamole Mix (Gluten-Free) --- we used Concord Foods mild Guacamole mix-- (company lists product as gluten free)

DIRECTIONS:

• Slice  in avocados in half.

• Discard pit.

• Spoon flesh.

• Cut into bite size chunks and add to small mixing bowl.

• Slightly mash with fork.

• Add lime juice, Pico de Gallo, and packets of guacamole mix.

• Mix ingredients.

VOILA! We have Chunky Guacamole!